A one-of-a-kind retreat for restaurant development, design, construction leaders.
november 5-7,2017
palm Springs
palm Springs
When futurist Ron Galloway stopped at McDonald's in Darien, Georgia, he ordered a simple combo: a large Coke and fries. The price? $7.95. Just five years ago, in 2019, the same order cost $4.30. This dramatic price increase—representing annual...
Senior living is undergoing a monumental transformation, with value-based care (VBC) opportunities taking center stage—shifting from reactive service delivery to quality-based outcomes focused on preventative care. At the recent Senior Living...
Imagine a world where senior living communities buzz with purpose, where 85-year-olds wake up each morning asking, "What's next for me?" This isn't a far-off dream—it's a vision that Jill Vitale-Aussem, CEO of Christian Living Communities, believes...
In a recent talk at the Senior Living Innovation Forum, best-selling author and AI strategist Alison McCauley shared valuable insights on how senior living leaders can adapt to an AI-driven future. Here are the key takeaways:
At the recent Senior Living Innovation Forum, industry leaders pulled no punches in a candid discussion about the current state of the sector. The discussion, moderated by Jason Zuccari from Hamilton Insurance, featured Chris Hollister, CEO of...
While AI and technological innovation dominated discussions at SLIF Spring, hospitality veteran Bill Walshe struck a resonant chord. The former CEO of Viceroy Hotels & Resorts, who led the brand to a top-10 global ranking in Travel & Leisure's...
When futurist Ron Galloway stopped at McDonald's in Darien, Georgia, he ordered a simple combo: a large Coke and fries....
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